Professional Kiridashi Knife for Right-Handed Users Made in Japan

A professional cutting knife, renowned for its exceptional quality, has been meticulously crafted by skilled artisans in Miki City, Hyogo Prefecture, Japan. This region has a rich heritage of over 450 years in hardware production, making it a premier destination for quality craftsmanship.

The knife features a delicately hammered "tsuchime" (hammer finish) surface, achieved through precision handiwork, resulting in an elegant and timeless design. Each knife is painstakingly forged, baked, and re-baked, following long-standing techniques passed down through generations of skilled artisans.

Extremely sharp, clean-cutting, and durable, this right-handed knife offers an elegant precision finish that is a testament to the expertise of its creators. Measuring 7.0x0.7 inches and weighing 60g, this knife is a true masterpiece of craftsmanship.

Hailing from Miki City, a region renowned for its quality hardware production for over 450 years, this professional cutting knife is a product of Japan's leading knife manufacturing company. The company's commitment to excellence is evident in the meticulous attention to detail and the preservation of traditional techniques in the creation of each individual knife.

The term "kiridashi," meaning "cutting" in English, aptly describes the purpose and functionality of this exceptional tool. Forged with the utmost care, each knife undergoes a rigorous process of molding, baking, and re-baking, ensuring its durability and sharpness.

The delicate "tsuchime" finish, which translates to "hammer finish" in English, is a testament to the skilled handiwork of the artisans involved in the knife's creation. This unique surface texture cannot be replicated in mass-produced items, as each knife is handcrafted with painstaking attention to detail.

The elegant and timeless design of this cutting knife, combined with its exceptional performance, make it a true work of art. Whether in the hands of a professional chef or a discerning home cook, this knife is sure to impress with its clean-cutting abilities and durable construction.

In summary, this professional cutting knife, crafted with the utmost care and attention to detail by skilled artisans in Miki City, Japan, is a testament to the region's rich heritage of quality hardware production. Its elegant design, sharp cutting edge, and meticulous craftsmanship make it a must-have for any culinary enthusiast.

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